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Crispy skin and juicy meat air fryer turkey thighs are ready in 30 minutes for the perfect small holiday dinner.
– oregano – marjoram – thyme – Rosemary – sage – garlic powder – smoked paprika – turkey thighs – olive oil – Salt and pepper
In a small bowl, combine the oregano, marjoram, thyme, rosemary, sage, garlic powder, and smoked paprika. Set aside
Season the turkey thighs with the spice mix and olive oil, and massage well until the thighs are well coated.
Place the in the air fryer basket in a single layer and air fry for 15 minutes on each side.
Or cook until an instant meat thermometer register 180ºF in the thickest part.