– medium onion – garlic – orange juice – lime juice – fresh cilantro – fresh rosemary – dried oregano ground cumin smoked paprika olive oil
Using a blender or food processor, add the onion, garlic, orange juice, lime juice, cilantro, rosemary, oregano, cumin, and paprika blend until well incorporated.
With the food processor or blender still running, pour in the olive oil, blending until smooth.
Discard the marinade and place the marinated chicken breasts in the air fryer basket in a single layer
and cook for 20 minutes turning halfway through or cooking until an instant meat thermometer inserted in the thickest part registers 165ºF.
Remove from the basket and let it rest for 5-10 minutes before slicing. Serve and Enjoy!